Echinacea has been traditionally used in herbal preparations to:
Echinacea Premium 1:2 combines the roots of Echinacea angustifolia and Echinaceapurpurea to enlist properties unique to each. The blending of these two plant species ensures that the specific caffeic acid derivatives (cichoric acid, echinacoside, cynarin) and the lipophilic components (especially alkylamides) are present in appropriate quantities. This product contains a minimum of 1.5 mg/mL of alkylamides to ensure optimal strength and quality.
Suggested Use:
Dilute 5 mL (approx. 1 teaspoon) in water or juice once per day, or as directed.
Caution: Contraindicated in known allergy to plants of the daisy family. Not to be used during pregnancy and lactation unless otherwise directed by a qualified health care professional. For other contraindications and cautions consult your health care professional. Keep out of reach of children. Store in a cool, dry place out of direct sunlight.
For other contraindications and cautions, please refer to the Potential Herb-Drug Interactions Chart. The chart can be found here: Potential Herb-Drug Interactions Chart
Nutrients & Ingredients
Each Serving Size 5 mL (1 tsp) contains: Calories 15, Echinacea root 1:2 extract 3 mL (from Echinacea purpurea root 1.5 g), Echinacea root 1:2 extract 2 mL (from Echinacea angustifolia root 1.0 g, Total alkylamides from both extracts 7.5 mg). Other Ingredients: Purified water and 60% alcohol.
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